My new favorite breakfast is 'Energy Bread' toast spread with Labneh (Yogurt Cheese) with Zaatar. Zaatar is another one of these things that varies wildly depending on where you get it. In general, it seems to be sesame seeds, marjoram, thyme and oregano and then sumac and or hyssop in varying quantities. Its got a kind of light, lemony herbal taste. I top my toast with some tomato slices and sprinkle it with a little salt.My friend Shellie gave me a pizza like thing at a picnic the other day that seemed to be a fried bread topped with Zaatar. It was tasty, but I have to say I like it better in the yogurt cheese.
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